After a MasterChef win and time spent in Mexico, our co-founders, Thomasina Miers and Mark Selby’s desire to prove to the UK just how vibrant and delicious Mexican food is began. In 2007, Wahaca was born to do just that. ​

The first Wahaca was opened in Covent Garden by Tommi and and Mark, and they continue to write the story today. ​

Today, we have a family of 13 restaurants, each with their own unique design and our Wahaca teams ready to serve you up a taste of Mexican sunshine.

Our Welsh Wahaca serves up the tidiest tacos on the taff, located right in the heart of Cardiff City Centre, in The Hayes, St David’s Dewi Sant. Serving up fresh, vibrant, Mexican inspired plates for sharing, zesty margaritas and a lively soundtrack. It’s the perfect place to eat before a rugby match or gig at the Principality Stadium.

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May, 2024



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August 26,2019

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