Search
image

About

Simpsons is an informal yet elegant restaurant owned by chef and restaurateur Andreas Antona. The kitchen is overseen by chef director Luke Tipping, whose free-flowing cooking style earnt Simpsons its first Michelin star in 2000, which it has retained ever since. With a deep-rooted respect for ingredients, the menu centres around provenance and seasonal produce. The restaurant is light and airy and has a fully landscaped garden that comes alive in the spring and summer.

Rate us and Write a Review

Cleanliness

Service

Ambience

Price

Browse

Your review is recommended to be at least 140 characters long

You agree & accept our Terms & Conditions for posting this review?

image

You agree & accept our Terms & Conditions for posting this information?.

Your request has been submitted successfully.

Show all timings
  • Wednesday12:00 PM - 01:30 PM06:00 PM - 08:00 PM
  • Thursday12:00 PM - 01:30 PM06:00 PM - 08:00 PM
  • Friday12:00 PM - 01:30 PM06:00 PM - 08:00 PM
  • Saturday12:00 PM - 01:30 PM06:00 PM - 08:00 PM
  • Sunday12:00 PM - 02:00 PM
building Own or work here? Claim Now! Claim Now!

July, 2024

23

Tuesday

DAY OFF

August 26,2019

  • Tuesday
  • 9:00am - 10:00am
  • Lewis
Appointment confirmation email will be sent upon approval.

Awesome Job!

We have received your appointment and will send you a confirmation to your provided email upon approval.

image