Situated in the heart of Birmingham next to the Birmingham’s famous canals to give you that holiday feeling without the flight fees. Our chefs offer creative cuisine using fresh ingredients inspired by the Mediterranean. Noel’s ambition is to be the best charcoal fired grill in Birmingham, offering a range of specially sourced fine cuts from master butcher Aubrey Allen. Our pasta and ravioli are made fresh every morning by our artisan pasta makers and dressed with beautifully paired sauces. The opulent looking bar offers a hard-to-resist cocktail menu and our in-house sommelier has carefully selected wines to pair.