In Venice, a bacaro is a workingman’s pub where snacks called cichetti are served in small plates, and wine is served in a commensurately small glass (“ombra” in the local dialect). Historically, bàcari were simple places: small, dark canteens where a Venetian’s thirst for wine could be quenched and his appetite calmed – as early as 9:00am – after a long morning’s work, or in the evening hours before dinner. Nowadays, though some bàcari have become quite elegant, and in many places, cicheti have evolved into elaborate delicacies, the bàcari still maintain the authenticity and joyfulness of their simple origins.
Rate us and Write a Review
Your request has been submitted successfully.
- Open Now12:00 PM - 10:30 PM
- Saturday12:00 PM - 10:30 PM
- Sunday12:00 PM - 10:30 PM
- Monday12:00 PM - 10:30 PM
- Tuesday12:00 PM - 10:30 PM
- Wednesday12:00 PM - 10:30 PM
- Thursday12:00 PM - 10:30 PM
- Friday12:00 PM - 10:30 PM
Own or work here?
May, 2024
Thursday
- Closed Now
August 26,2019
- Tuesday
- 9:00am - 10:00am
Awesome Job!
We have received your appointment and will send you a confirmation to your provided email upon approval.
